Please always tell our team about any allergies or intolerances when you order — even if a dish looks safe here. Our food is prepared in a busy kitchen that handles all 14 allergens, so we can’t fully rule out cross-contact. “May contain” means a trace risk from ingredients or preparation. Grills, flatbreads and burgers take their allergens from the baste — use the baste dropdown on those dishes to see the exact list. Vegetarian and vegan labels are shown where confirmed by our nutritionist; if a dish has no label, please ask. Allergen information can change with recipes and suppliers; if in doubt, ask us — we’re happy to help.